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  1. Seelans Superstore King Fish.

    Type: Cutted (Not Whole Fish)

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  2. Neptune Thalapath Steaks

    Sailfish meat has a strong red tinge, and spots of darker flesh running along the line of the backbone. Its flavor is variable between fish, sometimes mild and sometimes strong. The best way to prepare sailfish for cooking is to submerge it in a brine solution of salt, sugar and spices.

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  3. Seelans Superstore Indian Mackerel 700g

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  4. Seelans frozen Koduva fish 600g

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  5. Yalee Dry Anchovy Headless 600g

    Anchovies are a kind of small dried fish contains very high percentage of calcium, proteins, and omega -3-fatty acids, minerals, and vitamins, for healthy body and mind. Dry fish anchovies are commonly used in various ways in Indian kitchen, like curries like recipes.

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  6. Seelans Superstore Sea Food Mix 600g

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  7. Seelans Superstore Anchovy 600g

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  8. Seelans Superstore frozen Silver Pomfret fish 600g

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  9. Seelans Superstore Tuna

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  10. Seelans Superstore sardine / Keeri frozen fish 600G

    Sardines. Sardine is a generic term applied to a number of different kinds of small saltwater fish which are prepared, cooked, and packed in a special way. Sardines are actually canned herring and the Maine sardine is the Atlantic herring, Clupea herengu

    Omega-3 fatty acids help prevent heart disease due to their anti-inflammatory properties. Sardines are an excellent source of them. Omega-3 fatty acids also helps reduce the risk of blood clots and lower blood pressure.

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  11. Seelans Superstore Baby Shark 1 Kg

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  12. Seelans Superstore Emperor Fish 700g

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