Uthra Urad Chilka Dal

Urad dal chilka is the black skin dal with cream color under the skin. It has a dark shiny appearance, rich and smoky flavor and a velvety texture. Urad dal chilka is a good source of protein when combined with cereals and other grains and also a good source of B complex vitamin, minerals like iron, manganese and molybdenum. It is rich in antioxidants and fiber

Uthra Urad Gota 

Uradgota is a skinned, off-white coloured lentil with a sturdy savour and is native to India. It is rich in supply of protein and dietary fibre. It is one of the finest plant sources of protein.

Uthra Channa Dal 

Organic Channa Dal plays the vital part while accompanying rice or rotis. It is one of the best dals to improve taste and purity after preparing it. The finest thing about Channa Dal is multiple dishes can be completed out of it. This Dal consists of number of health advantages; Bengal gram dal has a nutty flavour, and is a rich supply of protein. It also has a low glycemic index. This is cultivated and processed without the use of pesticides ,artificial fertilizers or chemicals.

Uthra Chick Peas 

Kabuli channa are pale brown colored, sensitive, bland and starchy tasting, spongy and creamy textured legumes. It is a wealthy source of minerals such as magnesium, phosphorous, calcium, iron, potassium and importantly, molybdenum. They are utilized to make delicacies like falafels, Curried Chole and hummus.

Uthra Urad Whole 

Urad dal is used as a key ingredient in Indian cuisine for preparing a strong diet. It is a black-skinned, off-white colored lentil with a sturdy flavor that has been split in half. It is a brilliant supply of pr otein and dietary fibre. It is one of the finest plant sources of protein minerals such as iron, folic acid, magnesium and potassium, and vitamin B are also there.

Uthra Kala Channa/Brown Channa 

Organic Brown Chana comes in the kind of legumes in the family of chickpeas. It is high in proteins. It is an extremely good source of zinc and rich in carbohydrates. It contains a group of dietary fiber that is necessary to maintain a healthy lifestyle. This is cultivated without the use of pesticides, artificial fertilizers or chemicals.

Uthra Moong Chilka 

Moongchilka is a well-liked food among vegetarians since it includes a lot of proteins and fiber. It is one of the easiest dals to digest and for this reason it is frequently given to people recovering from an illness, specially a stomach upset. It contains antioxidants which is extremely healthy for the good functioning of the human body. It is an excellent balanced diet and could be included in our daily.

Uthra Moong Dal

Moong Dal is a popular food among vegetarians since it contains a lot of proteins and fiber. It is one of the easiest dals to digest and for this reason it is often given to people recovering from an illness, specially a stomach upset. It has antioxidants which is very healthy for the good functioning of the human body. It is a good balanced diet and could be included in our daily.

Uthra Black Eyed Beans/Red Lobia 

Red Lobia or Black-eyed Bean or China Bean is relatively soft bean and there is no need to soak it as it cooks simply. These are rich in soluble fiber, fiber, protein, folate, complex carbohydrates, and iron. They are well known for their texture and their ability to absorb flavors. It contains high freshness, outstanding taste and high nutritional value.