Indian Fresh Alphonso mango box (approx 1.5 kg-6 mangoes)
The Alphonso is a seasonal fruit, available mid-April through the end of June. ... The skin of a fully ripe Alphonso mango turns bright golden-yellow with a tinge of red which spreads across the top of the fruit. The flesh of the fruit is saffron-colored. These characteristics make Alphonso a favored cultivar.
This variety of mango is usually produced to the market in April, with the cultivation beginning around October after the monsoon season. Kesar variety is among the most expensive varieties of the fruit.
This mango originates from Gujarat and Saurashtra. It is called kesar, which means saffron, because of its color and fragrance. It's a slightly longer shape than other mangoes and is green outside, never yellow.
Why is it called Alphonso mango?
The variety is named after Afonso de Albuquerque, a Portuguese general and military expert who helped establish Portuguese colonies in India. The Portuguese introduced grafting on mango trees to produce varieties like Alphonso.
What does Alphonso mango taste like?
The Alphonso Mango is known as the “King of Mangos” for their delicous, sweet flavor and non-fibrous, smooth texture. Alphonso is named after Afonso de Albuquerque, a military expert who helped establish a Portuguese colony in western India.
What is the best mango in the world?
- Alphonso. Named after the Portuguese general Afonso de Albuquerque, Alphonso mango is known as the King of mangoes. Unparalleled taste and texture make Alphonso the most sought after variety of mango in the world.
How do you eat Alphonso mango?
Others might take the skin off before slicing off strips. Many of you may just opt for buying ready-sliced pieces from a supermarket. Don't. I tear a small strip off the top of the mango with my teeth and then raise it to my mouth, squeezing it and letting the pulp gush into my mouth.
Which country eats the most mangoes?
With nearly X thousand tonnes, India became the world's leading mango and mangosteen consuming country, mixed up X% of global consumption.
Why is Alphonso mango so expensive?
Due to its short season, people are willing to take the opportunity of best taste even at a high price. The price of Alphonso mango is at least 20% more as compared to the other mango varieties. ... Its seed is also smaller as compared to the other mango cultivars, so there is more pulp to enjoy the great taste
- 'Alphonso' mangoes Genus Mangifera Species Mangifera indica Cultivar 'Alphonso' Origin India
For a Serving Size of 100 grams
|% Daily Value*|
|Total Fat||0.4 g||1%|
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.
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