Laila Broken Rice
Laila Broken Basmati Rice with smaller grains tastes like no other. It has a tempting flavor and distinctive aroma making it the perfect component of any savoury dish. This type of rice contains more grain fragments within the grain creating a light, fluffy and separate texture when cooked.
100% Broken Basmati Rice
- Take 75g rice (per person), rinse in running water and place in a large pan of boiling water.
- Stir and bring back to the boil, keeping uncovered. Reduce to a rolling simmer for approx. 10 minutes or until rice is tender.
- Drain water, cover and leave to stand for 3 minutes, then lightly fork through the grains and serve.
Cooking appliances vary and these instructions are given as a guide. Please ensure that the rice is piping hot throughout before serving. Do not reheat.
Storage Instruction: Store in a cool dry place. Once opened, keep tightly closed and consume within the Best Before End date.
Broken Basmati Rice
Preparation and Usage
Heat the ghee in a thick bottom saucepan on medium heat. Once hot add rice and sauté them for a minute. Add 2 cups of water, salt, and lemon juice. Let the water come up to a boil. Then cover it. Simmer it for 17-18 minutes. Let it stand for 10 minutes covered. Fluff up the rice using a fork.
All allergy information is provided on the back of the item. We suggest customers to read before using the consumable for its intended purpose. As a caution we at seelans.com advice customers that products may contain the following: wheat, soya, nuts, mustard & other contaminates due to manufacturing processes. Please contact the customer service, if any information needed before you order.
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