Nikado Red Raw Rice Flour 400g


Nikado Red Raw Rice Flour 400g

In stock

Product Description

Nikado Red Raw Rice Flour

Best solution for the busy life style. Easy to prepare and your family will get a healthy diet with in few minutes.This ensures you that your family is enjoying a meal rich in nutritions and taste.We highly recommend this for the health conscious. Red rice flour is commonly known as ‘rice poddi’ or ‘pittupodi’ and is used to make string hoppers and pittu, two very famous Sri Lankan delicacies.

Product Details


Red Rice Flour

Net Contents


Preparation and Usage

Rinse 1 cup red rice in a fine strainer and allow the rice to soak in a pot of water for 15 to 20 minutes. Pour 1 ¾ cup of cold water into a 1-qt. Bring the water to a boil, reduce the heat to a low setting and allow the rice to simmer for about 15 to 20 minutes until the rice absorbs all of the liquid.

Allergy Guide

All allergy information is provided on the back of the item. We suggest customers to read before using the consumable for its intended purpose. As a caution we at advice customers that products may contain the following: wheat, soya, nuts, mustard & other contaminates due to manufacturing processes. Please contact the customer service, if any information needed before you order.


Nutritional Information

Energy109 kcal
Protein2.3 g
Fat0.8 g
Carbohydrates23 g
Fiber1.8 g

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More Information
EAN 4792201014042
Brand Nikado
Size 0.4 Kg
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Nikado Red Raw Rice Flour 400g