Virani Gram Flour

SKU
3623

Virani Gram Flour

Gram flour or Channa dal or besan is a pulse flour made from a variety of groundchanna dal known as Bengal gram. It is a staple ingredient in the cuisine of the Indian subcontinent, including in Indian, Bangladeshi,Burmese, Nepali, Pakistani and Sri Lankan cuisines. Gram flour can be made from either raw or roasted gram beans. The roasted variety is more flavourful, while the raw variety has a slightly bitter taste.

In stock
As low as £2.49

Product Description

Virani Gram Flour

Gram flour or Channa dal or besan is a pulse flour made from a variety of groundchanna dal known as Bengal gram. It is a staple ingredient in the cuisine of the Indian subcontinent, including in Indian, Bangladeshi,Burmese, Nepali, Pakistani and Sri Lankan cuisines. Gram flour can be made from either raw or roasted gram beans. The roasted variety is more flavourful, while the raw variety has a slightly bitter taste.

Product Details

Ingredients

ground chana dal

Net Contents

500g, 1Kg

Preparation and Usage

Please read the back of the item for more information. Please only use the product for its intended use & store away from sunlight. Please contact the customer service, if any information needed before you order.

Allergy Guide

All allergy information is provided on the back of the item. We suggest customers to read before using the consumable for its intended purpose. As a caution we at seelans.com advice customers that products may contain the following: wheat, soya, nuts, mustard & other contaminates due to manufacturing processes. Please contact the customer service, if any information needed before you order.

Nutrition

Nutritional Information

Energy4 kcal
Protein0.2 g
Fat1 g
Carbohydrates0.6 g
Fiber0 g

 

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More Information
EAN 5018684010050
Brand Virani
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Virani Gram Flour